Blar i NIVA Open Access Archive på forfatter "Rikardsen, Audun H."

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    • Quantitative fatty acid signature analysis reveals a high level of dietary specialization in killer whales across the North Atlantic 

      Remili, Anaïs; Dietz, Rune; Sonne, Christian; Samarra, Filipa I. P.; Rikardsen, Audun H.; Kettemer, Lisa Elena; Ferguson, Steven H.; Watt, Cortney A.; Matthews, Cory J. D.; Kiszka, Jeremy J.; Jourdain, Eve Marie; Borgå, Katrine; Ruus, Anders; Granquist, Sandra M.; Rosing-Asvid, Aqqalu; McKinney, Melissa A. (Peer reviewed; Journal article, 2023)
      1. Quantifying the diet composition of apex marine predators such as killer whales (Orcinus orca) is critical to assessing their food web impacts. Yet, with few excep- tions, the feeding ecology of these apex predators ...

    • The major threats to Atlantic salmon in Norway 

      Forseth, Torbjørn; Barlaup, Bjørn Torgeir; Finstad, Bengt; Fiske, Peder; Gjøsæter, Harald; Falkegård, Morten; Hindar, Atle; Mo, Tor Atle; Rikardsen, Audun H.; Thorstad, Eva Bonsak; Vøllestad, Leif Asbjørn; Wennevik, Vidar (Journal article; Peer reviewed, 2017)
      Atlantic salmon (Salmo salar) is an economically and culturally important species. Norway has more than 400 watercourses with Atlantic salmon and supports a large proportion of the world’s wild Atlantic salmon. Atlantic ...